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This minor group includes restaurant managers, food service managers and accommodation service managers. They are employed by food and beverage service establishments; and hotels, motels, resorts, student residences and other accommodation establishments; or they may be self-employed.
Restaurant and food service managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other food and beverage services. They…
Accommodation service managers plan, organize, direct, control and evaluate the operations of an accommodation establishment or of a department within such an establishment. They…
We are collecting data to better understand who is looking for work and what kind of opportunities jobseekers are searching for. This data is completely anonymous and non-personally identifiable.